The Dishwasher is responsible for maintaining the cleanliness and sanitation of all dishes, glassware, and kitchen equipment. This role involves using dishwashing machines and manual washing techniques, adhering to safety and sanitation guidelines, and contributing to the overall neatness of the kitchen environment. The position may also involve assisting with banquet events and other kitchen duties as assigned.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed