This role is responsible for maintaining the cleanliness and orderliness of the kitchen environment. The dishwasher will handle washing dishes, glassware, flatware, pots, and pans, ensuring all items are clean and stored properly. Key duties include maintaining kitchen work areas, equipment, and utensils, as well as performing general cleaning tasks such as sweeping, mopping, and trash removal. The position also requires adherence to sanitation regulations and food safety guidelines, assisting with deliveries, and performing other kitchen duties as assigned.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED