The Dishwasher at The Fitzgerald ensures the cleanliness and sanitation of dining ware and equipment used by kitchen staff. This is a full-time position with a rotating schedule. The role involves cleaning dishes and kitchen areas, handling food-service carts and supplies, and assisting servers with dish clearing in the dining room. A current Food Handler’s Certificate is required as applicable. Employment offers are subject to pre-employment screening, including a drug screen, job-specific physical, TB test, and background check; the company covers the cost of these requirements if selected for employment.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed