Dishwasher

Racine Country Club•Racine, WI

2d•$15 - $17•Onsite

About The Position

Racine Country Club is seeking a dependable and hardworking Dishwasher to join our culinary team. This role is essential to maintaining a clean, organized, and efficient kitchen while supporting our chefs and service staff in delivering an exceptional dining experience for our members and guests. We are looking for individuals who take pride in their work, work well as part of a team, and thrive in a fast-paced hospitality environment. Previous dishwasher experience is preferred, but we are willing to train motivated candidates with a strong work ethic and positive attitude.

Requirements

Previous experience in a restaurant, hospitality, or food service environment preferred
At least 6 months of dishwasher experience preferred
Must be at least 16 years old
Ability to work efficiently in a fast-paced environment
Strong attention to cleanliness, organization, and detail
Ability to work cooperatively with kitchen and service staff
Ability to stand, walk, bend, and lift throughout the shift
Must be able to lift and carry up to 50 pounds
Reliable attendance and punctuality required
Availability to work evenings, weekends, and holidays as needed

Responsibilities

Wash dishes, glassware, flatware, pots, pans, and kitchen utensils using commercial dishwashing equipment and by hand when needed
Maintain cleanliness and organization of all kitchen work areas
Properly store clean dishes, cookware, and kitchen equipment
Sweep, mop, and assist with maintaining clean kitchen floors and workspaces
Remove trash and recycling and transport materials to designated collection areas
Restock kitchen supplies and assist with inventory organization
Support cooks and kitchen staff with basic kitchen tasks as needed
Follow all food safety, sanitation, and workplace safety procedures