Dishwasher

Bob Evans Restaurants•Kokomo, IN
•$0 - $15•Onsite

About The Position

Responsible for keeping the dish tank area maintained and seeing that cleaned dishes are available for service. Follows food safety guidelines for washing, drying, and storing dishware and utensils. Removes cardboard and grease, and maintains the cleanliness of the parking lot. Maintenance and cleanliness of property around the restaurant (i.e., foyer, front porch, sidewalk etc.). Empties trash from the designated areas through-out shift. Works with other staff to ensure 100% guest satisfaction as it pertains to dining room cleanliness. May be asked to assist in other job categories as well. All other duties as assigned. To perform this job successfully, an individual must be able to perform each essential duty satisfactorily while possessing dependability and exceptional teamwork skills. Bob Evans Restaurants, LLC is EEO compliant and participates in E-Verify.

Requirements

  • Dependability and exceptional teamwork skills
  • Strong knowledge of commonly used concepts, practices, and procedures in a restaurant
  • Relies on experience and good judgment to plan and accomplish goals
  • Must maintain a high degree of pace and intensity for an extended period of time
  • Ability to accurately read, organize, and coordinate tickets
  • 0-2 years related experience
  • Stand for entire shift and walk for long periods of time without rest or sitting down
  • Push, lift, carry and transfer up to 50 pounds
  • Reach with hands
  • Use hands to finger, handle, or feel objects, tools, or controls
  • Bend and stoop
  • Verbally communicate with others
  • Use close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus
  • Ability to freely access all areas of restaurant including selling floor(s), stock area, and register area

Nice To Haves

  • General knowledge of commercial dishwashing is preferred, but not required
  • Strong menu knowledge

Responsibilities

  • Keeping the dish tank area maintained and seeing that cleaned dishes are available for service
  • Follows food safety guidelines for washing, drying, and storing dishware and utensils
  • Removes cardboard and grease, and maintains the cleanliness of the parking lot
  • Maintenance and cleanliness of property around the restaurant (i.e., foyer, front porch, sidewalk etc.)
  • Empties trash from the designated areas through-out shift
  • Works with other staff to ensure 100% guest satisfaction as it pertains to dining room cleanliness
  • May be asked to assist in other job categories as well
  • All other duties as assigned

Benefits

  • Up to $15.00 per hours depending on experience and geographic location / local market demand
  • Early Close / No Late Nights
  • Great Work / Life Balance
  • Flexible Schedules
  • Career Growth Opportunities
  • Excellent Benefits including 401(k) with Employer Match
  • Competitive Compensation
  • Health and Welfare Benefits
  • 401(k) with Company Match
  • Opportunity for development and career growth
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