Dishwasher

Howells kitchen & barAtlanta, GA
Onsite

About The Position

Howell's Kitchen & Bar is seeking dependable, hardworking, and team-oriented Dishwashers to join our kitchen team. Located in the heart of Atlanta, Howell's is a neighborhood restaurant and bar known for shareable appetizers, artisan pizzas, fresh salads, tavern classics, and one of the city's most popular patios. Every great meal begins behind the scenes, and our Dishwashers play an essential role in keeping the kitchen operating safely, efficiently, and ready for every service. We're looking for individuals who take pride in their work, understand the importance of cleanliness and organization, and enjoy being part of a fast-paced, collaborative kitchen. Whether you're an experienced dishwasher or someone looking to begin a career in the restaurant industry, we want dependable team members who work with urgency and are committed to supporting the success of the entire restaurant.

Requirements

  • Ability to stand, bend, lift, and work on your feet throughout the shift
  • Ability to lift up to 50 pounds
  • Ability to work efficiently in a fast-paced environment
  • Ability to work well with others and maintain a positive attitude

Nice To Haves

  • Previous restaurant or dishwasher experience is preferred but not required
  • Strong work ethic and a positive attitude
  • Dependable, punctual, and prepared for every shift
  • Strong attention to cleanliness and organization
  • Ability to work independently while supporting the kitchen team
  • Willingness to assist wherever needed
  • Flexible availability based on business needs
  • Desire to learn, grow, and advance within the organization
  • Knowledge of Health Department and sanitation standards is a plus

Responsibilities

  • Wash dishes, glassware, cookware, utensils, and kitchen equipment promptly and thoroughly
  • Keep the dish area clean, organized, and operating efficiently throughout each shift
  • Properly sanitize all equipment following company and Health Department standards
  • Assist with garbage removal, recycling, and cardboard disposal
  • Sweep and mop kitchen floors as needed throughout the shift
  • Maintain clean storage areas and properly organize equipment
  • Restock clean dishes, pans, and utensils for the kitchen and service staff
  • Support kitchen staff with basic prep or cleaning duties when assigned
  • Assist with opening, running, and closing responsibilities
  • Work closely with cooks, prep staff, and management to keep service running smoothly
  • Follow all company sanitation procedures and cleaning schedules
  • Maintain Health Department standards at all times
  • Properly use cleaning chemicals and sanitation equipment
  • Keep dishwashing equipment clean and operating safely
  • Follow proper storage and organization procedures
  • Help maintain a safe, clean, and professional kitchen environment

Benefits

  • Employee dining benefits
  • A clean, organized, and professional kitchen environment
  • Supportive leadership and team-focused culture
  • Ongoing training and development
  • Opportunities to advance into Prep Cook, Line Cook, and other kitchen positions within our growing restaurant group
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