Dishwasher

Spare Time Entertainment•Colchester, VT

3d•Onsite

About The Position

This role is responsible for maintaining a clean and sanitary kitchen environment by washing dishes, glassware, silverware, and kitchen equipment. The dishwasher will ensure that all necessary items are clean and available for use, especially during busy periods. This position also involves maintaining the cleanliness of the work area, assisting with new composting procedures, and adhering to all safety and sanitation regulations. The role is entry-level and does not require previous experience.

Requirements

High school diploma or equivalent preferred.
Entry level role, no previous experience needed.
Able to stand and walk for extended periods of time.
Able to lift 50 pounds.
Has attention to detail and follows sanitation rules.
Able to follow instructions and help with various tasks, as needed.

Responsibilities

Collect used kitchenware from dining and kitchen areas.
Load and unload dishwashing machines.
Wash specific items by hand (e.g. wooden cutting boards, large pots, and delicate china).
Store clean dishes, glasses, and equipment appropriately.
Assemble workstations before meal prep begins.
Ensure there are always enough clean dishes, glasses, and utensils, especially during peak hours.
Check dish washing machine’s operation and promptly report any technical/performance issues.
Maintain kitchen work areas, equipment, or utensils in clean and orderly condition.
Keep the kitchen area clean and clutter free, removing trash to outside containers regularly.
Abide by all safety regulations including sanitation standards and proper handling of cleaning products.
Assist with new composting procedures.
Maintain cleaning supplies stock (e.g. detergents) and places order with supervisor when necessary.
Able to follow instructions and help with various tasks, as needed.
Has attention to detail and follows sanitation rules.
Assist other teammates as necessary.
Reports all company violations to management.
Other duties as assigned.