Dishwasher Seasonal (56176)

THE MINIKAHDA CLUB•St. Louis Park, MN

10d•$17 - $19•Onsite

About The Position

The Dishwasher plays a critical role in supporting the overall success of the culinary team by maintaining the highest standards of cleanliness, organization, and sanitation throughout all food service operations.

Requirements

Ability to follow written and verbal instructions.
Strong work ethic with consistent attention to detail.
Ability to remain calm and productive during high volume or banquet operations.
Capable of working independently or as part of a team.
Ability to stand for extended periods, bend, lift, and carry up to 50 pounds.
Availability to work flexible schedules including nights, weekends, holidays, and special events.
Standing and walking 8-10 hours per shift.
Frequent bending, stooping, reaching, pushing, pulling, and lifting with a maximum weight of 20lbs.
Regular exposure to hot, humid, and wet kitchen environments.

Nice To Haves

Prior dishwashing or kitchen support experience is helpful but not required.

Responsibilities

Wash all dishes, flatware, glassware, pots, pans, and utensils promptly and thoroughly using both commercial dish machines and hand washing techniques.
Inspect all dishware to ensure complete cleanliness and proper sanitation before returning to service areas.
Maintain correct chemical levels, temperatures, and procedures for dish machines and sanitizing stations.
Empty and clean dish machine filters, spray arms, and drains regularly per manufacturer guidelines.
Clean, sanitize, and maintain work surfaces, prep tables, cutting boards, sinks, storage areas, shelving, and food contact surfaces throughout shift.
Assist in nightly line breakdown, including wiping, sanitizing, and resetting stations for next day’s service.
Maintain clean and dry floors in all kitchens, stewarding, and service areas throughout the shift.
Collect, transport, and dispose of all kitchen trash, recycling, and food waste throughout the shift.
Assist with cleaning major kitchen equipment and perform scheduled deep cleaning projects directed by supervisor.
Other duties as assigned by supervisor.