The Dishwasher maintains cleanliness and ensures sanitation standards for all kitchen equipment, pans, pots, racks, cooking utensils, chinaware, and silverware using machine and manual cleaning methods. They guarantee that areas used to complete tasks are maintained as a clean, safe, and sanitary facility.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed