Dishwasher

Tap Room • Town of Islip, NY

9d • Onsite

About The Position

Upstream Hospitality Group is an ever-growing hospitality group that has a wide variety of tastes with a common theme holding them all together: creativity, progression, and originality. When going against the current (upstream), you set yourself apart from the rest, and that is what we strive to do in the most positive way.

We are looking for motivated dishwashers who are eager to build skills and grow in a fast-paced kitchen environment.

You’re a hard worker who understands that success in the kitchen is a team effort. You show up ready to support your crew, keep things clean and organized, and help create a smooth, efficient service.

We're proud to attract hospitality-driven talent, from those building long-term careers in the industry to those who simply love the work and want to earn extra income doing what they enjoy.

Career Growth & Development – We promote from within and provide real opportunities for advancement.Competitive Salary & Bonus Structure – We reward high performance and leadership.
Work with Passionate People – Join a team that cares deeply about hospitality and loves what they do.
Be Part of Something Bigger – Help build the future of Tap Room and leave your mark on the hospitality industry.

Requirements

• A strong work ethic and the ability to work in a fast-paced, team-oriented kitchen.
• Attention to cleanliness, detail, and kitchen safety.
• Ability to lift, carry, and stand for long periods of time.
• Willingness to help wherever needed — dishwasher, prep, and general kitchen support.
• Ability to communicate effectively; being able to communicate in Spanish is a plus but not required.
• Weekend and evening availability.

Nice To Haves

• Previous BOH experience is a plus, but we’re happy to train the right person with a great attitude.

Responsibilities

• Fulfill all opening and closing cleaning duties.
• Follow your schedule as written unless otherwise directed by management.
• Maintain a safe, clean, and sanitary workspace throughout your shift.
• Operate dishwashing equipment and properly use a 3-compartment sink.
• Communicate with both FOH and BOH teams to support their needs during service.
• Efficiently clean all plates, glassware, and utensils while keeping up with the pace of the shift.
• Assist with general BOH support as needed.
• Exhibit strong multi-tasking skills in a high-volume environment.

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed
• Number of Employees: 1-10 employees