DISHWASHER 1st Posting (Convention Center)

Menominee Casino Resort • Town of Menominee, WI

2d • Onsite

About The Position

Responsible for ensuring all china and glassware is cleaned efficiently and promptly providing all facets of the dining venue available stock of silver and dishware on a continual basis.

Requirements

• Must be at least 18 years of age or older.
• Must be able to work unusual hours, days, nights, weekends and holidays.
• Must be able to withstand a background check.
• Ability to read and comprehend simple instructions, short correspondence, and memos.
• Ability to add and subtract two-digit numbers and to multiply and divide with 10’s and 100’s.
• Ability to apply common sense understanding to carry out detailed but uninvolved written or oral instructions.
• Ability to deal with problems involving a few concrete variables in standardized situations.
• Regularly required to stand; walk; use hands to finger, handle, or feel objects, tools, or controls; reach with hands and arms; and talk or hear.
• Must frequently lift and/or move up to 50-75 lbs.
• Specific vision abilities required by this job include close vision, distance vision, color vision, peripheral vision, depth perception, and the ability to adjust focus.

Nice To Haves

• Preference given to qualified Menominee or other Native American applicants.

Responsibilities

• Operate dish machine and ensure the proper use of chemicals, racking and pre-scrape procedures, proper washing of china, glass, silver, and restocking service ware to proper location.
• Properly set up pot and pan sink, ensure proper use of chemicals, follow correct methods of hand washing, rinsing, and sanitizing pots and pans and restocking cookware to proper location.
• Remove trash, broken down boxes, and recyclables to designated areas and clean and reline trash receptacles.
• Sweep and mop floors, walk-in coolers, and clean walls and degrease equipment.
• Assist in plating of banquet meals and set up banquet food warmers; and will also be cross trained in other positions.
• Ensure hygiene by practicing designated health policies, wearing hair restraints, and limiting jewelry and continuous hand cleaning.
• Responsible for sanitation by ensuring proper water temperature, dish machine temperatures, changing of pot and pan water, avoiding over stacking of china, glassware, and stocking soap and towels for sinks.
• Any other duties assigned

What This Job Offers

• Job Type: Full-time
• Career Level: Entry Level
• Education Level: No Education Listed