Dishwasher

Fircrest Golf Club•Fircrest, WA

61d•Onsite

About The Position

Fircrest Golf Club is looking for a tidy, detail-oriented Dishwasher to join our back-of-house team. Our kitchen team is essential to providing members with exquisite experiences and their teamwork is second to none! This role is responsible for the general cleanliness of the main kitchen dish area and other Food & Beverage kitchen prep areas. The Dishwasher will wash and properly store all cooking utensils, china equipment, flatware, and glassware.

Requirements

Food safety certification
Must be able to work all scheduled shifts to include day, swing, and holiday.
Ensure that kitchen area is kept clean and tidy at all times to prevent any health or safety hazards.
Report all accidents, illnesses or “near-miss” incidents immediately to manager on duty or supervisor.

Responsibilities

Washes all wares in dishwashing machine or by hand according to applicable food safety and other codes and regulations.
Collects trash from kitchen areas; empties garbage cans and washes and re-lines with new bags; breaks down boxes, crates and removes debris.
Washes and polishes all stainless steel in the kitchen including shelves, dish cabinets, ice machines, refrigerators and walk-ins.
Washes and cleans receiving, trash, and other kitchen-related areas.
Sweeps and mops kitchen floors.
Stores all dishes and other wares in proper areas.
Cleans dish machine and dish area according to pre-established schedule.
Performs other tasks such as assisting in food preparation, storing foods after delivery and cleaning coolers, freezers and storerooms.
Maintains inventories of soap, chemicals and paper towels.
Transfers supplies and equipment between storage and work areas.
Handles all china and glassware carefully to minimize breakage.
Continuously inspects floors in kitchen areas to assure they remain clean, dry and clear of debris.
Assists in completing weekly kitchen cleaning and maintenance list.
Cleans and safely stores all brooms, mops and other cleaning equipment in proper places.
Uses all chemical cleaning supplies in a safe and careful manner.
Assists with polishing all silverware, platters and chafing dishes.
Helps food servers by prioritizing the washing of specified service items.
Understands and consistently follows proper sanitation practices including those for personal hygiene.
Performs other appropriate tasks as assigned.