DISHWASHER

ACC SENIOR SERVICES•Sacramento, CA

26d•$17 - $18•Onsite

About The Position

ACC Senior Services is an award-winning not-for-profit provider of culturally sensitive senior care and services in the Sacramento region. Based out of the Greenhaven/Pocket neighborhood of Sacramento, and with over 50 years of experience, ACC offers a continuum of supportive services for older adults and their family caregivers. At ACC we provide older adults with the comforts of home, the care of family. HIRING NOW! ACC CARE CENTER SKILLED NURSING Apply today to be part of our community of caring. PAY RANGE: $17-19/HR AM/PM Shifts -- Operating Hours: 6am-2:30pm / 11am-7:30pm Part Time & Full Time Eligible team members may choose the following benefits: Medical, Dental, and Vision benefits (Kaiser & Sutter plans available) Generous Paid Time Off (PTO) Company Paid Life Insurance 403(b) Retirement Program Employee Meal Options Employee Discount Program (BenefitHub) Employee Recognition Programs Employee Assistance Program (EAP) Employee Referral Program POSITION SUMMARY: The dishwasher washes all dishes, utensils, pots, pans and equipment and is responsible for ensuring all items are properly sanitized and stored. This position is responsible for general kitchen and dining cleaning as well as sanitation levels of dish machines and sinks to ensure they are within required ranges. This dishwasher will also assist kitchen staff as needed, monitor cleaning supply inventory, empty trashes and maintain overall cleanliness of the kitchen and dining room. This is an hourly position and reports directly to the Culinary Manager.

Requirements

Minimum of 18 years old
Must have a high school diploma or GED equivalent

Nice To Haves

Previous restaurant or food service experience preferred
Food safety or ServSafe certification preferred

Responsibilities

Prepares, cleans, and organizes dish storage and washing areas in accordance with community safety and department policies
Washes all dishes, eating utensils, cooking tools, pots, pans, and kitchen equipment ensuring all items are properly sanitized and stored
Completes general cleanup and sanitation of kitchen and dining areas including sinks, dish machines, tables, cooking ranges, shelves, and cabinets
Empties trash and maintains cleanliness throughout kitchen areas
Ensures sanitation levels of dish machines and sinks are within required ranges using proper test strips
Verifies water temperature meets proper standards for cleaning, rinsing, and sanitizing
Maintains sanitizer logs and temperature records during breakfast, lunch, and dinner service
Transports food to designated programs or dining areas ensuring food safety and proper temperatures
Assists cooks and kitchen staff as needed
Assists with resident meal service when needed
Monitors cleaning supply inventory and notifies supervisor when supplies need to be order