Dishwasher

Oceans 234Deerfield Beach, FL
Onsite

About The Position

This role is responsible for maintaining cleanliness and sanitation in our kitchen, ensuring that our guests have a pleasant dining experience.

Requirements

  • Ability to work in a fast-paced environment and handle multiple tasks simultaneously.
  • Strong attention to detail and ability to maintain cleanliness and organization.
  • Ability to work well in a team and collaborate with other kitchen staff members.
  • Physical stamina and ability to stand for long periods of time.
  • Flexibility to work evenings, weekends, and holidays as required.
  • Must be at least 16 years old.

Responsibilities

  • Wash dishes, glassware, flatware, pots, and pans using the dishwasher or by hand.
  • Ensure that all dishes and utensils are thoroughly cleaned and sanitized.
  • Sort and stack clean dishes and utensils in designated storage areas
  • Assist with the organization and stocking of kitchen supplies and equipment.
  • Empty trash and recycling bins regularly and maintain cleanliness in the kitchen area.
  • Clean and sanitize kitchen surfaces, including countertops, sinks, and equipment.
  • Assist with basic food preparation tasks, such as peeling and chopping vegetables.
  • Follow all safety and sanitation procedures to maintain a clean and safe working environment.
  • Collaborate with kitchen staff to ensure smooth and efficient operations.
  • Assist with other duties as assigned by the kitchen manager.
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