Dishwasher
Behind The Scenes Catering & Events•San Diego, CA
•$18 - $20•Onsite
About The Position
The Dishwasher is essential to our kitchen operations, maintaining the cleanliness and sanitation standards that allow our culinary team to execute our Mediterranean-meets-California coastal cuisine. This position requires a detail-oriented individual committed to cleanliness and organization.
Requirements
- Previous kitchen experience preferred but not required
- Ability to follow safety and sanitation procedures
- Food Handler's certification (or ability to obtain within 30 days)
- Reliable transportation
- Must be 18 years or older
Responsibilities
- Operate and maintain dish washing equipment
- Clean and sanitize all dishes, glassware, utensils, and kitchen equipment
- Stock clean items in appropriate areas
- Maintain cleanliness of dish area and kitchen floors
- Assist with basic food prep as needed
- Support kitchen cleaning projects
- Handle waste disposal and recycling
- Maintain chemical inventory levels
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
