Dishwasher

Casa Bonita•Lakewood, CO

8h•Onsite

About The Position

Casa Bonita Overview: For 52 years, Casa Bonita has been synonymous with families, fanfare, and fun. Restored to its former glory in 2023, Casa transports guests back to a childlike oasis that is both mysterious and captivating, with an unforgettable dining and entertainment experience that includes live music, shows, games and memories that will last a lifetime. Our team members have a shared passion for being a part of the Casa legacy and are eager to work together to define this exciting new chapter in our history.

Requirements

18+ years of age
High school diploma or equivalent
Prior dishwashing experience
Comfortable engaging with the public
Passionate about serving others
Strong attention to detail to maintain cleanliness and organization
Able to communicate in English effectively during guest interactions
Must have reliable form of transportation and be able to work flexible shifts, inclusive of weekends, days, late nights, and holidays
Regular and dependable attendance is an essential function of this position
This position requires consistent availability for Thursday, Friday, and Saturday evening shifts, as well as Sunday morning shifts, on an ongoing basis. Candidates must be able to reliably work these required shifts as part of the regular schedule expectations for the role. Availability for these shifts is a condition of employment for this position. This availability is also an essential function of the role.

Nice To Haves

Bilingual in Spanish

Responsibilities

Follow established steps of service to maintain a clean, efficient, and organized dishwashing operation
Able to work independently while maintaining clear communication and collaborating effectively with team members
Demonstrate a willingness to learn, adapt to feedback, and comply with all company policies and safety regulations
Maintain a clean and well-organized workspace throughout your shift
Wash, sanitize, and stock dishes, glassware, utensils, pots, and kitchen equipment for the kitchen team and Front of House team
Set up, break down, and clean the dish machine, including arms, screens, and baskets
Monitor the dish machine’s operation and water temperature and report any issues to the manager
Properly dispose of garbage, recyclables, and food waste in designated areas
Sweep and mop floors in the dishwashing and kitchen areas to prevent slips and hazards
Assist with unloading and storing deliveries, taking out trash, and completing daily and weekly cleaning tasks
Perform other duties or tasks as assigned by any manager or VP of Operations based on business needs