At Huse Culinary, our Dish Operators are committed to the safety and cleanliness standards that are necessary to uphold our top of the line work stations. We encourage our Dishwashers to develop their skill set so that they may diversify their capabilities and in turn become more valuable to the overall kitchen. We are looking for individuals with the following qualities: Work well with employees & managers Excellent communication, multi-tasking and organization skills in fast-paced environment Patience and professional maturity
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
101-250 employees