Dishwasher

Lunchtime Solutions • Sioux City, IA

13d • Onsite

About The Position

The Dishwasher helps keep things running smoothly by making sure all dishes, utensils, and equipment are clean and ready to go. In this role you’ll play a big part in keeping the kitchen neat, organized, and safe, all while working alongside a team to keep meal service on track.

Requirements

• Ability to lift up to 50 lbs and perform frequent standing, bending, twisting, and other physical tasks including grasping handwasher for long periods of time.
• Strong communication skills and the ability to work independently or as part of a team.
• Dependability, integrity, and a commitment to excellent customer service.

Responsibilities

• Keep the dish room running efficiently by washing dishes, trays, utensils, and equipment using proper sanitation methods and maintaining clear separation between clean and dirty areas.
• Support kitchen operations by assisting with general cleaning, organizing storage areas and chemicals, and helping with special events as directed.
• Maintain food‑safety and sanitation standards by following SOPs, completing HACCP logs, and monitoring safety practices throughout the kitchen.
• Communicate effectively with supervisors, team members, school staff, and customers, and report equipment or supply issues promptly.
• Assist with inventory support by replenishing chemicals using proper PPE and alerting supervisors when supplies run low or become worn.
• Contribute to team success by helping train new team members and filling in for other kitchen duties across district locations when needed.
• Ensure proper storage by placing clean dishes and equipment in their designated locations.

Benefits

• 401(k) retirement plan
• Paid time off
• Paid holidays
• Free, delicious meal every shift
• Limited medical benefit plan available for those scheduled 5 hours or more everyday

What This Job Offers

• Job Type: Part-time
• Career Level: Entry Level
• Education Level: No Education Listed