Dishwasher
Touchmark•Sioux Falls, SD
•Onsite
About The Position
As a Dishwasher, you will enrich lives each day by helping to maintain a safe, clean, and organized kitchen alongside other members of our Dining Services team. An organized kitchen is necessary in order for Touchmark residents and guests to receive the highest quality meals possible, and that all begins with you! Meals can’t be cooked, plated, or served without clean utensils, dishes, and equipment, and by taking ownership of this responsibility and anticipating the needs of the kitchen, you will help to ensure that everyone on your team is successful.
Requirements
- Commitment to Touchmark’s values (excellence, teamwork, hospitality, integrity, and compassion).
- Willingness to model these values and encourage others to be allies, friends and givers.
- Ability to maintain a safe and clean kitchen by performing tasks such as sweeping, mopping, sanitizing and stocking dishes and utensils, and correctly and safely operating kitchen equipment.
- Enjoy working both independently and as part of a large team.
- Able to lift and/or carry up to 30 pounds.
- Able to stay on your feet for long periods of time.
- Able to maintain patient and tactful composure when dealing with residents, family members, team members and visitors.
Responsibilities
- Maintain a safe, clean, and organized kitchen.
- Sweep, mop, sanitize, and stock dishes and utensils.
- Operate kitchen equipment correctly and safely.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Upload and Match Resume
What This Job Offers
Career Level
Entry Level
Education Level
No Education Listed
