Dishwasher

Horseshoe Bay ResortOwings Mills, MD
Onsite

About The Position

The Marriott Owings Mills Metro Centre was awarded the AAA 4 Diamond Award in its first year of operation joining the ranks of below elite Baltimore 4 D hotels and one of only ten 4 D hotels in Maryland! Do you want to work in a fun, fast-paced, and team-oriented environment where your contributions make a difference? Join our team as a Banquet Kitchen Steward! As a Banquet Kitchen Steward, you'll play an essential role in supporting the success of our banquet and culinary operations. You'll help maintain a clean, organized, and safe kitchen environment while ensuring banquet events have the equipment, dishes, and supplies needed to deliver exceptional guest experiences. If you take pride in working behind the scenes, enjoy being part of a collaborative team, and thrive in a dynamic hospitality setting, we'd love to have you join us!

Requirements

  • Ability to communicate in English.
  • Self-starting personality with an even disposition.
  • Maintain a professional appearance and manner at all times.
  • Can communicate well with guests.
  • Willing to “pitch-in” and help co-workers with their job duties and be a team player.
  • Ability to withstand prolonged periods of standing and/or walking.
  • Ability to lift at least 50 lbs.

Responsibilities

  • Maintain sanitation and cleanliness of all areas of the kitchen and dock area.
  • Break down trays, set up dish machine, wash dishware, and sort and store all clean china, glass and silver using proper procedures.
  • Empty trashcans and wash inside and outside.
  • Thoroughly clean dock area and dumpster.
  • Break down dish machine and clean inside and outside.
  • Clean all breakdown tables.
  • Clean tile walls and baseboards.
  • Perform any other job related duties as assigned.
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