This role is responsible for maintaining the cleanliness and orderliness of the kitchen environment. The Dishwasher will wash dishes, glassware, flatware, pots, and pans, ensuring all items are clean and stored properly. They will also maintain kitchen work areas, equipment, and utensils, and ensure compliance with sanitation and food safety regulations. Additional duties include assisting with deliveries and performing other kitchen tasks as assigned.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED