Dishwasher

Experience Senior Living•Valrico, FL

16d•Onsite

About The Position

The Experience Senior Living team is excited to announce the upcoming grand opening of The Gallery Tampa, with our first resident move-ins anticipated in October 2026! We're beginning the search for exceptional team members who are passionate about hospitality, service, and creating an extraordinary resident experience from day one. This is a unique opportunity to play a key role in launching one of the premier luxury senior living communities in the Tampa market. We are looking for a Dishwasher to join our amazing team!

Requirements

Basic reading, writing, and mathematical skills.
Strong communication and teamwork skills.
Positive demeanor and “can-do” attitude.
Connect and help residents transition from home to community through thoughtful engagement at every level of interaction.
Builds positive and strong relationships with all team members, and residents.
Focused and dedicated to providing excellent customer service.
Able to handle multiple jobs and priorities.
Accept direction from superiors or other experienced staff.
Share job knowledge or resident information with others as needed.
Give and welcome feedback.
Ability to work varied schedules to include weekends, evenings, and holidays.

Responsibilities

Work closely with the Director of Culinary Services and/or Executive Director to keep residents satisfied with food and dining programs.
Maintain kitchen in a clean, safe, and sanitary condition at all times.
Wash and store all dishes and equipment in accordance with policy and procedures.
Maintain dish room area in a neat, clean, and sanitary manner.
Keep kitchen floors clean (sweeps and mops) and trash emptied.
Check dish machine at the beginning of each shift for chemicals and refill as needed.
Maintain dish machine after each meal by thoroughly cleaning and maintaining sanitizing temperatures and parts per million levels.
Record temperature and sanitation levels into the temperature logs before each meal.
Adhere to cleaning schedules as assigned.
Assist with the transportation and storage of food and supplies.
Assist cooks and wait staff as requested.
Assist with preparation and execution of special events, banquets, and theme meals.
Attend pre-meal stand up in kitchen prior to meal service.
May perform other duties as needed and/or assigned.