Dishwasher/Prep Cook

Pali Wine Co.•San Diego, CA

8h•Onsite

About The Position

We are looking for a Dishwasher/Prep Cook to join our kitchen staff at Cellar Hand, a Mediterranean-inspired culinary concept located in the heart of San Diego's Hillcrest neighborhood. This dual-role position is essential to maintaining the cleanliness, efficiency, and quality of our kitchen operations.

Requirements

Must be at least 21 years of age
Work experience as a Dishwasher or Prep Cook preferred
Hands-on experience with industrial washing machines and basic kitchen equipment
Ability to follow instructions and help with various tasks, as needed
Ability to work weekends, holidays, some evenings, and adapt to a flexible schedule
Ability to walk, sit and stand for long periods of time
Full-time employment

Responsibilities

Collecting used kitchenware from dining and kitchen areas
Loading and unloading dishwashing machines
Washing specific items by hand as needed
Storing clean dishes, glasses, and equipment appropriately
Ensuring there are always enough clean dishes, glasses, and utensils, especially during peak hours
Maintaining cleanliness and organization in the kitchen
Monitoring inventory levels of cleaning supplies
Checking washing machines’ operation and promptly reporting any technical/performance issues
Preparing ingredients for dishes, including washing, chopping, and measuring
Assisting chefs with basic cooking tasks such as grilling, sautéing, and assembling dishes
Ensuring food preparation areas are clean and organized
Properly labeling and storing ingredients and prepared items
Monitoring inventory levels and notifying the Chef or Kitchen Manager when supplies are low
Following food safety and sanitation guidelines at all times
Supporting the kitchen team during busy service hours