Dishwasher - Porter - FT - Days - MHW

Memorial Healthcare
Onsite

About The Position

Cleans and maintains all areas of the Foodservice Department according to safety, sanitation and infection control standards. The role requires the ability to work in a stressful environment and take appropriate action. Memorial Healthcare System is dedicated to improving the health, well-being, and quality of life of the people entrusted to our care, with an unwavering commitment to their service vision forming the foundation of The Memorial Experience.

Requirements

  • No Degree or any other education earned (Required)
  • No experience required.

Responsibilities

  • Performs warewashing duties per safety guidelines. Can include but is not limited to: dishmachine and three compartment pot sink.
  • Cleans and maintains carts and kitchen equipment, using proper techniques and cleaning solutions.
  • Complies with internal policies and procedures, as well as, regulatory requirements/standards regarding kitchen safety and sanitation.
  • May transport carts, deliver meal trays, or pick up meal trays from assigned areas.
  • Regularly collects and disposes of all food related and recyclable waste/trash.

Benefits

  • Veteran’s Preference
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