Dishwasher/Kitchen Utility - Magnolia Denver

Magnolia DenverDenver, CO
Onsite

About The Position

This position provides support to all food and beverage outlets through cleanliness, organization and pace in the stewarding department. These responsibilities include using proper cleaning techniques and designated equipment to meet property needs.

Requirements

  • Knowledge of proper cleaning techniques, requirements and use of equipment/machinery
  • Knowledge of proper chemical handling
  • Must be detail oriented and able to work in a fast-paced environment

Responsibilities

  • Maintaining cleanliness of all dish machines
  • Setting up Banquet break down stations
  • Cleaning, sanitizing and properly storing all china, glassware, silver, silverware, pots and pans in the club; ensuring that cleanliness, sanitation and recycling is of top priority
  • Ensuring restaurant and banquet kitchens are consistently stocked with the proper amounts of all equipment
  • Responsible for properly sanitizing and cleaning all kitchen floors, recycle bins and oil bins; maintaining the cleanliness of the recycle/trash room at all times
  • Assisting with removing used linen and restocking linen
  • Maintain a positive physical appearance of the stewarding and back of house areas
  • Communicates supply, maintenance, safety and storage needs to leadership promptly
  • Fulfill Restaurant service needs from Stewarding throughout the shift and ensure that all requirements are met according to specifications

Benefits

  • Group medical, dental, vision, life, and disability benefits.
  • Participation in a pre-tax flexible benefit plan for healthcare and dependent care reimbursement
  • An employee assistance program
  • Paid time off/sick time
  • Participation in a 401(k) plan with a company match
  • Team member room night program
  • FREE RTD Eco Pass
  • Discounted Parking

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What This Job Offers

Job Type

Full-time

Career Level

Entry Level

Education Level

No Education Listed

Number of Employees

11-50 employees

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