The Atrium SPIRIT is a belief in the power of Service, Perseverance, Inclusion, Respect, Innovation, and Teamwork to create an environment where everyone thrives. We go above and beyond to deliver exceptional guest experiences, work together to overcome challenges, and are passionate about positively impacting those around us. This role involves cleaning and sanitizing all kitchen equipment, prep areas, walk-ins, and storage spaces. The dishwasher will wash and store dishes, pots, pans, glasses, and utensils in designated areas. They will also manage trash and recycling, including cleaning bins and maintaining the dock area. Support will be provided to kitchen and event teams with setup, breakdown, and occasional dish-up assistance. The goal is to help ensure consistent sanitation standards across all food and beverage workspaces.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed