The Dishwasher is responsible for maintaining cleanliness and sanitation standards for dishes, glassware, tableware, cooking utensils, and other kitchen equipment. This position also ensures the dishwashing area, stocking areas, and general kitchen is maintained as a clean, safe and sanitary facility. Shamin Hotels is looking for individuals who value teamwork, take ownership of their role, and are passionate about serving guests with warmth and hospitality. Candidates should be dedicated to service excellence, whether greeting guests, assisting with needs, or going the extra mile. The company seeks individuals with a wide variety of knowledge, skills, and experiences, offering opportunities for growth and excellence for both seasoned professionals and those just starting their careers.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
Number of Employees
101-250 employees