Dishwash Supervisor (BOS)
About The Position
We have an incredible opportunity for a dynamic, energetic, and eager Dishwash Supervisor in Boston. About DO & CO We have a passion for hospitality culinary delights on every elevated floor and in the sky. With our three business segments, Airline Catering, International Event Catering, Restaurants, Lounges & Hotels, we offer gourmet entertainment all over the world. We operate in 33 locations, 12 countries and 3 Continents, maintaining the highest standard of quality in both our products and services. We refine the classics, develop the unknown and grow constantly – sometimes beyond our own expectations.
Requirements
- Minimum of 2 years of supervisory experience within a fresh food industry related sector
- Previous experience in a similar role or experience within airside, aviation or FMCG
- Proficient computer skills (Particularly Microsoft Word, Excel, Outlook, etc.)
Nice To Haves
- Bachelor degree/Diploma preferred
Responsibilities
- Unload and sort flight trolleys and equipment (plates, bowls, trays, silverware and more) by class and type into plastic bins.
- Wash/run all dirty equipment through the dishwashing machine.
- Maintain international waste protocols including spill cleanup
- Ensure water temperature, and chemical levels are appropriate for cleaning and documented.
- Monitor stacking and sorting clean equipment according to company specifications and moving all washed articles into the respective areas.
- Report any issues within the department (i.e. production, inventory, team members) to the supervisor or manager
- Ability to work long hours on foot and in environments with varying temperatures.
- Flexibility to work different shifts (including nights, weekends, and holidays) based on business need.
Benefits
- Competitive Pay: $65,000
- 401K and healthcare benefits; Medical, Dental & Vision.
- Daily Complimentary Meals (Breakfast, Lunch and Dinner).
- An organization dedicated to fostering innovation; in pursuit of cultivating creativity, embracing new ideas and leveraging our impeccable standard for hospitality.
- Genuine career development opportunities, both nationally and internationally.
- The chance to collaborate and represent a leading force in the luxury global gourmet entertainment industry.
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What This Job Offers
Job Type
Full-time
Career Level
Mid Level
Education Level
Associate degree
Number of Employees
501-1,000 employees
