Dish Machine Technician

State Industrial•Hebron, OH
•Onsite

About The Position

The Dish Machine Technician maintains, troubleshoots, services, and refurbishes various ware-washing, dishwashing, and dispensing machines. This includes adhering to updated safety protocols and procedures outlined in the latest Standard Operating Procedures (SOPs). This role also emphasizes maintaining a clean, organized workspace and complying with all ISO, safety, and quality standards.

Requirements

  • 1-2 years of experience in mechanical or electrical repair.
  • Strong mechanical aptitude with proven ability to work in environments involving chemicals and hazardous materials.
  • Knowledge of mechanical, electrical, and plumbing systems, preferred.
  • Proficiency with diagnostic tools, power tools, and hand tools.
  • Analytical and decision-making skills to diagnose and resolve equipment failures.
  • Ability to lift up to 50 lbs. and work in physically demanding environments.

Nice To Haves

  • Electrical Certification and/or HVAC Certification Preferred

Responsibilities

  • Refurbish, diagnose and repair commercial dish machines.
  • Conduct preventive maintenance inspections and document findings in the maintenance log.
  • Maintain an organized, compliant workspace, including proper storage of hazardous materials.
  • Assist with general facility maintenance, such as cleaning, organizing, and equipment upkeep.
  • Participate in inventory management, including tracking parts usage and ensuring adequate stock levels.
  • Provide support for training new team members and sharing expertise in troubleshooting.
  • Additional duties and responsibilities may be assigned by the team lead or manager as workload dictates.
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