DMO

Chinook Winds Casino ResortLincoln City, OR
$18 - $26Onsite

About The Position

Responsible for cleaning dishes, kitchen areas, food preparation equipment, and utensils. Operates washing equipment including dish machines, pot washer and presoak tank. Washes dishes, pots, cookware, utensils and other equipment when necessary. Places clean dishes, utensils, and cooking equipment in storage areas. Maintains kitchen work areas, equipment, and utensils in clean and orderly condition. Stocks supplies such as food and utensils in serving stations, cupboards, hot and cold buffets and refrigerators. Performs general upkeep to kitchen area to include sweeping and mopping floors as needed. Sorts and removes trash, placing it in designated pickup areas. Cleans garbage cans with water or steam. Provides quality assurance, preps, presentations and maintains health code regulations. Assists other culinary personnel on an as needed basis. Performs all duties in accordance with Chinook Winds Casino Resort customer service standards. Provide input or recommendations for improvements and/or changes in processes or services. All other duties as assigned.

Requirements

  • Must be 16 or older
  • Energetic - Ability to work at a sustained pace and produce quality work.
  • Friendly - Ability to exhibit a cheerful demeanor toward others.
  • Interpersonal - Ability to get along well with a variety of personalities and individuals.
  • Reliability - The trait of being dependable and trustworthy.
  • Must obtain a Siletz Tribal Gaming License.
  • Must obtain a Food Handlers Permit within 30 days of employment.
  • Stand Constantly
  • Walk Constantly
  • Handling/Fingering Constantly
  • Reach Outward Constantly
  • Reach Above Shoulder Occasionally
  • Crawl Occasionally
  • Squat or Kneel Occasionally
  • Bend Frequently
  • Lift/Carry 10 lbs or less Frequently
  • Lift/Carry 11-20 lbs Frequently
  • Lift/Carry 21-50 lbs Frequently
  • Lift/Carry 51-100 lbs Occasionally
  • Push/Pull 12 lbs or less Frequently
  • Push/Pull 13-25 lbs Occasionally
  • Push/Pull 26-40 lbs Occasionally
  • Push/Pull 41-100 lbs Occasionally
  • Near and Far Vision
  • Sense of Sound
  • Sense of Smell
  • Hand/Eye Coordination
  • Passing a pre-employment drug screen
  • Background investigation
  • Completing a 180-day introductory period.

Nice To Haves

  • High school diploma or GED preferred.
  • One year of experience as a Dish Machine Operator preferred.
  • Knowledge of regulations governing food preparation, safety, and service preferred

Responsibilities

  • Operates washing equipment including dish machines, pot washer and presoak tank.
  • Washes dishes, pots, cookware, utensils and other equipment when necessary.
  • Places clean dishes, utensils, and cooking equipment in storage areas.
  • Maintains kitchen work areas, equipment, and utensils in clean and orderly condition.
  • Stocks supplies such as food and utensils in serving stations, cupboards, hot and cold buffets and refrigerators.
  • Performs general upkeep to kitchen area to include sweeping and mopping floors as needed.
  • Sorts and removes trash, placing it in designated pickup areas.
  • Cleans garbage cans with water or steam.
  • Provides quality assurance, preps, presentations and maintains health code regulations.
  • Assists other culinary personnel on an as needed basis.
  • Performs all duties in accordance with Chinook Winds Casino Resort customer service standards.
  • Provide input or recommendations for improvements and/or changes in processes or services.
  • All other duties as assigned.
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