Plan and manage hotel guest services and related-area operations to achieve satisfaction and quality service for guests, employees, corporate stakeholders, and owners while meeting or exceeding financial goals. The role is responsible for short- and long-term planning and the day-to-day operations of guest services and related areas, recommends the area's budget, and manages expenses within approved budget constraints. Major areas of responsibility include the front office, guest experience, bell, and valet. The position also oversees staffing and human resources, guest arrivals and departures, reservations and revenue opportunities, guest accounts and cash handling, guest communications, complaint resolution, and coordination with housekeeping, maintenance, and security.
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Job Type
Full-time
Career Level
Director