Performs a variety of duties including pot and pan washing, dish washing, trash removal, deep cleaning of surfaces and equipment, use of chemicals, recycling, and food transportation tasks. This position is responsible for maintaining the cleanliness and sanitation of all dishes, glassware, flatware, and cooking pots & pans, as well as kitchen stations and surfaces. The role also involves restocking shelves for meal service and assisting with inventory and deliveries. Compliance with all applicable rules, policies, standards, and guidelines is required.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed