This position is responsible for performing table service and providing excellent customer service based on established serving standards and guidelines. The role involves serving residents' meals according to meal tickets, performing light cleaning and stocking duties, washing dishes, cutting desserts, and preparing items for the next scheduled meal period or day. Additionally, the Dining Services Tech I will maintain temperature and sanitation logs as assigned by the supervisor.
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Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed