Dining Services Assistant
JCCC•Overland Park, KS
•$16•Onsite
About The Position
Perform dining services duties, prepare, stock, and serve food safely and accurately according to local, state, and departmental guidelines. This is a part-time temporary position with a work schedule requiring availability between 7 am to 10 am, 11 am to 2 pm, and 12 pm to 3:30 pm, totaling 12 hours per week. The position does not offer a hybrid schedule. The starting salary is $15.68 per hour.
Requirements
- Requires a High School Diploma or GED
- Must be able to pass ServeSafe Certification once employed.
Responsibilities
- Operate cooking equipment accurately and consistently in accordance with departmental standards and report any problems in a timely fashion.
- Stock and monitor inventory and report waste or overproduction of food and food-related items.
- Ensure food product is properly rotated and handled according to departmental standards.
- Monitor the use-by or sell-by dates on all products.
- Monitor food product presentation and quality and suggest changes or improvements.
- Provide excellent customer service in working with guests, customers, or co-workers.
- Train and guide part-time, temporary staff, as needed, in accordance with departmental requirements.
- Perform dining area cleaning duties as needed.
Benefits
- Tuition discount for JCCC courses
- More flexibility on scheduling
- Free access to the Gym on campus for all employees and dependents
- Discount to the Hiersteiner Child Development Center
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED
