Dining Services Assistant Manager

Healthcare Services Group•Long Beach, CA

About The Position

Healthcare Services Group (HCSG) is hiring a Dining Services Assistant Manager to support the dining department at a long-term care facility. The role assists the Dining Services Manager in overseeing daily dining operations and maintaining high standards for food quality, safety, and customer service. The assistant manager helps supervise and train staff, supports compliance with dietary guidelines, food safety standards, and HCSG policies, and contributes to an engaging dining experience for residents, families, and staff. The position pays USD $23.00–$25.00 per hour. Residency within the service area is required.

Requirements

High school diploma or equivalent.
Strong leadership and interpersonal skills, including the ability to motivate and develop a team.
Knowledge of food safety regulations and dining services best practices.
Basic computer skills for record-keeping and report generation.
Must comply with COVID-19 vaccination policies.
Ability to lift and carry up to 50 pounds, push and pull up to 50 pounds, and stand, bend, and walk for extended periods.
Residency within the service area is required.

Nice To Haves

Previous experience in food service management or a similar role is desired.

Responsibilities

Assist the Dining Services Manager with daily dining operations, including staff supervision and training.
Help ensure compliance with dietary guidelines, food safety standards, and HCSG policies.
Assist with accurate records of food inventory, costs, and employee schedules.
Lead staff training sessions on food preparation, service techniques, and safety protocols.
Communicate with residents, families, and staff to enhance the dining experience.
Conduct regular inspections of food service areas for cleanliness and organization.
Represent HCSG through courteous and cooperative interactions with team members, residents, and guests.
Perform other duties as assigned.