Dining Room Supervisor

Kisco Senior LivingLouisville, CO
Onsite

About The Position

The Dining Room Supervisor is responsible for overseeing and ensuring all dining venues provide exemplary customer service to residents, guests and associates.

Requirements

  • Bring a smile to work every day
  • Be a great team player
  • A high school diploma required
  • Minimum of three years’ food service experience in a supervisory role required
  • POS user experience
  • Ability to work a flexible schedule, including weekends and holidays as needed
  • A current Food Handler’s Certificate is required
  • Current ServSafe Manager’s Certification or ability to attain within first 90 days

Responsibilities

  • Promote a hospitality focused culture in all dining venues
  • Manage the front of house team
  • Serve as liaison between guests, residents and kitchen staff
  • Record production and operational data as required
  • Create effective schedules, plan and forecast labor by budget
  • Interview, hire, train, manage and retain highly effective associates

Benefits

  • Healthcare Benefits including Vision & Dental (Full-time only)
  • Matching 401k (Full-time only)
  • Paid Time Off
  • Rewards and Bonus Opportunities
  • Continuous Training and Growth Opportunities
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