This role involves supervising wait staff in preparing the dining room for meals, serving meals to residents and guests, and servicing the dining room after meals. The dining experience features crisp linen tablecloths, fine china, top-quality fresh ingredients, and made-to-order dining with seasonal and regional menus offering signature dishes and daily specials. The position offers no late nights, allowing for a balanced life.
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED