Dining Room Manager $19-23 (Full Time)

Vitalia Active Adult Community at Rockside•Seven Hills, OH
•Onsite

About The Position

The Dining Room Manager is responsible for ensuring the dining room is well-maintained and that residents receive impeccable service. This role involves greeting residents, fostering a welcoming environment for connection, preparing tables and food items, bussing tables, sweeping floors, and communicating with supervisors and Wellness regarding resident dietary habits or changes in appetite. The position requires a positive and energetic attitude, the ability to stand, walk, bend, kneel, and stoop throughout the day, and the capacity to frequently lift and/or move items up to 50 pounds. The role also involves assisting residents with mobility and in case of falls. A health screening, including tuberculosis testing, is required.

Requirements

  • Must be at least eighteen (18) years of age.
  • Previous experience leading a hospitality team preferred.
  • Knowledge of the requirements for providing care and supervision appropriate to the residents.
  • Must have and maintain a food server permit as required by the county.
  • Ability to read, write, understand, and communicate in English at a minimum of 8th grade proficiency.
  • Must have a positive and energetic attitude.
  • Must be active as this role requires standing, walking, bending, kneeling, and stooping all day.
  • Must have the ability to frequently lift and/or move items up to 50 pounds.
  • Must be able to assist residents with sitting, standing, and walking, as well as assisting people after a fall.
  • Must be criminally cleared.
  • Be in good health and physically and mentally capable of performing assigned tasks.
  • Good physical health shall be verified by a health screening performed by a physician not more than six (6) months prior to or seven (7) days following employment.
  • Must test free from pulmonary tuberculosis at time of health screening.

Nice To Haves

  • Previous experience leading a hospitality team.

Responsibilities

  • Ensuring the dining room looks and stays perfect.
  • Providing impeccable service to residents.
  • Greeting residents and making them feel welcome.
  • Being present in the dining room, mingling, and entertaining.
  • Fostering an environment where residents can connect.
  • Preparing tables for service, salads, and rolling silverware.
  • Bussing tables and sweeping floors.
  • Communicating with supervisors and Wellness about poor dietary habits, changes in appetite, or resident absences from meals.

Benefits

  • Company Match 401(k) with 100% match up to the first 3% and fully vested upon enrollment.
  • Medical, Dental, Vision insurance (1st of the month following 60 days of employment-Full Time)
  • Disability insurance (Full Time)
  • Shift differential for night and weekend shifts.
  • Employee assistance program
  • Weekly Employee Recognition Program
  • Life insurance (Full Time)
  • Paid time off (Full Time employees accrue up to 115 hours each year and Part Time accrue up to 30 hours each year)
  • Tuition Reimbursement (after 90 days for FT AND PT employees)
  • Employee Referral Program (FT, PT, and PRN)
  • Complimentary meal each shift (FT, PT, and PRN)
  • Daily Pay Option
  • Direct Deposit
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