Dining Cook

National Lutheran Communities & ServicesWinchester, VA
$17 - $22Onsite

About The Position

The Village at Orchard Ridge is seeking a Full Time Dining Cook who is passionate about cooking and creating memorable dining experiences. The role involves preparing delicious, high-quality meals to enhance the daily lives of residents. The Village at Orchard Ridge offers a community that values teamwork, respect, and personal growth, with a beautiful campus and a mission-driven culture.

Requirements

  • Previous cooking experience in a restaurant, healthcare, senior living, hospitality, or high-volume food service environment preferred.
  • Knowledge of food preparation techniques, sanitation practices, and kitchen safety standards.
  • Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
  • Strong teamwork and communication skills.
  • A positive attitude and commitment to providing exceptional customer service.
  • Ability to stand for extended periods and lift up to 50 pounds as needed.
  • Ability to read and speak English.

Responsibilities

  • Prepare and cook a variety of menu items according to recipes, dietary guidelines, and quality standards.
  • Ensure meals are presented attractively and served at the proper temperatures.
  • Assist with food preparation, production planning, and inventory management.
  • Maintain a clean, organized, and sanitary kitchen environment.
  • Follow food safety and infection control guidelines at all times.
  • Collaborate with culinary team members to deliver outstanding service and resident satisfaction.
  • Support special events, holiday meals, and community dining experiences.

Benefits

  • Earn up to 5 weeks of PTO in your first year!
  • 403(b) retirement plan with employer matching
  • Medical, dental, and vision insurance plans
  • Employer-paid life and disability insurance
  • Pet insurance
  • Team member recognition programs
  • Discounted meals
  • Up to $4,000 annual tuition reimbursement
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