Dietitian

RML HEALTH PROVIDERSHinsdale, IL
Onsite

About The Position

Under the supervision of the Director of Food and Nutrition Services, the Nutrition Support Dietitian provides nutrition care for adult and geriatric patients. This role focuses on assessment, intervention, and monitoring of nutritional needs to support patient outcomes.

Requirements

  • Bachelor’s degree in Nutrition/Dietetics
  • Registered Dietitian with current Illinois license
  • Minimum 1 year of clinical experience

Nice To Haves

  • critical care or similar setting preferred
  • Experience with EMR and nutrition documentation systems preferred

Responsibilities

  • Deliver nutrition care using the Nutrition Care Process (assessment, diagnosis, intervention, monitoring, evaluation)
  • Document care in EMR and dietary systems
  • Manage and write nutrition orders, including oral, enteral, and parenteral nutrition
  • Provide education to patients, families, and staff
  • Participate in medical rounds and discharge planning
  • Address patient meal concerns and conduct meal rounds
  • Support formulary management and nutrition-related resources
  • Assist with policy development, quality improvement, and research initiatives
  • Lead or participate in educational programs and precept students

Benefits

  • Medical
  • Dental
  • Vision
  • Flexible Spending Accounts
  • Health Savings Account
  • 401(k) Retirement Plan (6% company match)
  • Tuition Reimbursement up to $5k per calendar year
  • Employee Assistance Plan (EAP) For employees who may need help managing stress, RML offers an EAP at no cost. Counselors are available 24 hours a day to both employees and their family members.
  • Disability Insurance
  • Life and Accidental Death Insurance
  • Free Parking
  • Banking Alternatives (e.g. HealthCare Associates Credit Union)
  • Referral Rewards (upwards of $4k)
  • Employee Fitness Room
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