Healthcare Services Group (HCSG) is hiring a Cook to prepare and cook nutritious meals for residents in a long-term care facility. The role contributes to residents’ dining experiences by preparing meals according to planned menus and recipes, maintaining food quality and presentation, and following food-safety and sanitation guidelines. The Cook also supports kitchen cleanliness, inventory and supply ordering, and positive service to residents, staff, and guests. Other duties may be assigned. This is an on-call position. The offered pay rate is USD $20.00–$22.00 per hour. Pay is determined based on applicant qualifications, experience, education, and the specific needs and operational requirements of the facility served. Residency within the service area is required.
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Education Level
High school or GED