Dietary Aide (Full Time)

Healthcare Services Group, Inc.•Las Vegas, NV
•$14 - $16

About The Position

Join Healthcare Services Group (HCSG) as a Dietary Aide preparing and serving meals for residents in a long-term care facility. The role supports HCSG’s commitment to positively impacting the communities it serves and enhancing customer and resident experiences. The pay rate is USD $14.00–$16.00 per hour. The Dietary Aide assists with food preparation, serves meals according to residents’ dietary needs and portion sizes, and maintains clean and sanitary kitchen and dining areas. The position requires following food safety guidelines, working cooperatively with others, and interacting positively with residents, staff, and guests. The role requires current ServSafe or Food Handler certification where required by State or County law, and residency within the service area. Employees must be able to meet the listed physical demands and work around food and cleaning products.

Requirements

  • High school diploma or equivalent preferred.
  • Previous experience in food service or a kitchen environment is preferred but not required.
  • Ability to follow instructions and work as part of a team.
  • Maintain a positive attitude and effectively communicate with building occupants, administration, and HCSG leadership to perform daily tasks.
  • Comply with COVID-19 vaccination policies.
  • Able to lift or carry up to 30 pounds and push or pull up to 50 pounds.
  • Able to stand, sit, bend, and walk for extended periods.
  • Able to perform routine, repetitive tasks continuously.
  • Able to work around food and cleaning products.
  • Current ServSafe or Food Handler certification is required where mandated by State or County law.
  • Residency within the service area is required.

Nice To Haves

  • High school diploma or equivalent.
  • Previous experience in food service or a kitchen environment.

Responsibilities

  • Assist with food preparation, including chopping vegetables and preparing salads.
  • Serve meals to residents according to dietary needs and portion sizes.
  • Clean and sanitize kitchen equipment, utensils, and dining areas.
  • Follow food safety and sanitation guidelines.
  • Interact positively with residents, staff, and guests, providing excellent customer service.
  • Perform all other duties as assigned.

Benefits

  • Free Telemedicine
  • Free Prescription Discount Program
  • Free Employee Assistance Programs
  • Access to PNC EarnedIt to get paid when needed
  • Financial Wellness Support from PNC Workplace Banking
  • Hands-on training and support
  • Career development
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