The Dietary Aide performs a number of kitchen activities including, but not limited to, dish washing, general cleaning duties, daily meal service, assisting other dietary positions with meal preparation and storing food and non-food supplies. This position is a Safety Sensitive Position. The essential functions, physical demands and mental competencies of this job require the employee to maintain the ability to work in a constant state of alertness and in a safe manner.
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Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED