The Dietary Aide helps prepare and deliver meals and clean up after meal service in accordance with current regulatory standards and the established policies and procedures of the Department of Food & Nutrition Services. The role supports cleanliness, sanitation, safety, and infection-control standards, and promotes positive customer service with residents, family members, guests, and team members. The schedule is assigned and may include some weekends, evenings, and holidays. This is a non-exempt position.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed