Healthcare Services Group (HCSG) is hiring a Dietary Aide to prepare and serve meals for residents in a long-term care facility. The role supports HCSG’s commitment to positively impacting the communities it serves and enhancing customer and resident experiences. The position offers an hourly wage of $17.00–$18.00, with pay varying based on factors such as location, years of experience, staffing needs, and other business reasons. Weekend availability is required, and the work is on AM shifts. The Dietary Aide assists with food preparation, serves meals according to residents’ dietary needs and portion sizes, and cleans and sanitizes kitchen equipment, utensils, and dining areas. The role requires following food safety and sanitation guidelines and interacting positively with residents, staff, and guests. A high school diploma or equivalent and previous food service or kitchen experience are preferred but not required. A current ServSafe or Food Handler certification is required where mandated by state or county law. Applicants must live within the service area and comply with COVID-19 vaccination policies. The physical requirements include lifting or carrying up to 30 pounds, pushing or pulling up to 50 pounds, and standing, sitting, bending, and walking for extended periods. The role also involves continuous routine, repetitive tasks and working around food and cleaning products.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed