The Staff Pad is partnering with a healthcare organization to hire a Food Service Unit Host to support patient meal service and overall nutrition care. This role works directly with patients to ensure meals are accurate, timely, and aligned with prescribed dietary needs, helping create a positive and supportive experience during their stay. The schedule is PRN (as needed, flexible shifts - must be available on weekends and evenings).
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Career Level
Mid Level
Education Level
High school or GED
Number of Employees
1-10 employees