Dietary Aide - PRN
About The Position
Sanford Health, the largest rural health system in the United States, is dedicated to transforming the health care experience and providing access to world-class health care in America’s heartland. This position offers a rewarding and humbling team environment that cares about both the community and its employees. The Food Service Assistant is responsible for various duties including, but not limited to, monitoring and recording proper temperature of food, setting up and maintaining a clean and sanitized serving area, preparing and serving food items, restocking food areas, cleaning and sanitizing equipment, receiving payment for food and beverages using a computerized register and other related responsibilities.
Requirements
- Minimum of 16 years of age
- Possess ability to read, write and follow oral and written directions
- Ability to perform basic math
- Driver's license required to deliver food to other buildings
- Ability to be on feet for the majority of the day and walk far distances
- Serv Safe may be required to obtain within a designated time frame, depending upon location of hire
- Basic Life Support (BLS) may be required depending upon location requirements
Nice To Haves
- Previous customer service experience
- Retail counting and reconciliation of money
- Knowledge of food service
- Experience working in the food industry
- Understanding of food safety and sanitation processes
Responsibilities
- Monitor and record proper temperature of food
- Set up and maintain a clean and sanitized serving area
- Prepare and serve food items
- Restock food areas
- Clean and sanitize equipment
- Receive payment for food and beverages using a computerized register
- Comply with Hazardous Analysis and Critical Control Point (HACCP) guidelines for food service
- Provide outstanding customer service and effectively communicate with patrons and co-workers
- Demonstrate ability to establish effective working relationships
- Maintain quality control standards
- Operate equipment such as grills, beverage machines, toasters, ice cream dispensers, cash registers, computerized cash registers, steam equipment, dishwashers, telephones, refrigerators and freezers
- Deliver food to other buildings
Benefits
- 401K retirement available
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What This Job Offers
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees
