Dietary Aide PT - BroMenn

Carle Health • Normal, IL

2d

About The Position

The Dietary Aide performs food service tasks including maintaining a clean and organized dish room, setting up and operating dishwashing equipment, washing dishes, pots, pans, and utensils, and removing garbage. The role includes completing daily and weekly cleaning duties such as mopping floors and cleaning food service equipment. The Dietary Aide also assembles patient meal trays accurately and safely according to meal tickets and diet restrictions, prepares patient food items according to recipes and assigned par levels, and delivers and retrieves patient tray carts. Excellent hand hygiene must be maintained throughout the shift.

Requirements

• Obtain ANSI-accredited Food Handler Training within 30 days.
• Maintain excellent hand hygiene throughout the shift.

Responsibilities

• Follow proper food rotation policies.
• Deliver food carts, trays, and other items to designated areas.
• Obtain food supplies for the next meal.
• Set up work stations with the correct supplies and food items.
• Assemble patient meal trays accurately and safely according to meal tickets, diet orders, and patient restrictions.
• Place eating utensils, napkins, and condiments on trays.
• Prepare patient food items according to recipes and assigned par levels.
• Return clean utensils and patient service ware to proper storage areas.
• Collect and stack dirty dishes on carts and return carts to the kitchen.
• Set up dish stations and turn on and disassemble dish machines and the three-compartment sink.
• Load and unload dishes from dish machines and wash pots, pans, and utensils that come into contact with food.
• Remove identifiers from dishes and other items.
• Clean and maintain the dish room, including mopping floors and putting away patient service ware, pots, and pans.
• Remove garbage from the dish room.
• Clean equipment used at the work station according to County Health Department requirements.
• Deliver and retrieve patient tray carts and clean and sanitize the carts.
• Clean food service equipment throughout the kitchen as assigned.
• Assist with or direct scheduled cleaning duties.
• Maintain hand hygiene throughout the scheduled shift.
• Perform other duties assigned by the supervisor.

Benefits

• Comprehensive benefits package for team members and providers.

What This Job Offers

• Job Type: Part-time
• Education Level: No Education Listed