The Dietary Aide/Server courteously serves meals to residents and guests and cleans and resets the dining room after meal service. The role assists residents with menu orders and tray service, provides beverages, maintains dining supplies, and reports broken equipment or tableware to a supervisor. It requires understanding sit-down service and proper serving techniques, basic food preparation, and proper food storage and labeling. The position also includes cleaning kitchen and dining areas, attending required in-services and staff meetings, completing assigned duties, attending to residents’ special needs, protecting resident confidentiality, and interacting courteously with residents, guests, coworkers, and supervisors.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed