Diet Aide

Winnipeg Regional Health AuthorityWinnipeg, MB
Onsite

About The Position

Grow your career in the Winnipeg Health Region! Our team provides a spectrum of health care services through an integrated network of sites, services and organizations. We’re united by a shared commitment to excellent and equitable health care. Position Overview The incumbent participates in the preparation assembly and distribution of patient meal service following safe food handling practices.

Requirements

  • Minimum Grade 10, Manitoba Standards, required.
  • Valid Food Handler's certificate required.
  • Must be able to read, write and speak English effectively, with the ability to follow oral and written instructions.
  • Ability to work as a team member and independently in a time sensitive environment.
  • The strength demands of the job are rated as medium handling 20 to 45 lbs. The vast majority of the strength demands are between 10 to 20 lbs.
  • Position involves bending, gripping, lifting, pushing, pulling and standing for long periods of time.
  • Working in a cold environment (3-10 degrees), and/or warm environment.
  • Exposure to chemical cleaning supplies.
  • Proven ability to adapt to changing tasks and demonstrate accurate hand eye coordination with manual dexterity in both hands.

Nice To Haves

  • Previous food service experience preferred.
  • A combination of education and experience may be considered.

Responsibilities

  • Assembles the meal trays accurately according to defined portion size and tray ticket.
  • Prepares and portions food items as indicated on tallies, prep charts and nourishment labels.
  • Stocks and replenishes food and supplies in designated areas.
  • Cleans and sanitizes equipment, small wares and service areas.
  • Labels and delivers carts to designated areas.
  • Participates in Quality Assurance Programs.
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